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Friday, March 16, 2012

More foods to add to your repertoire

Before every cooking class, the teacher usually brings you to a local market to talk about ingredients. These pictures are from the market in Yangshuo (RIP dogs!). The animal areas were scary, but we also encountered lots of vegetables I have never seen before. 
Zucchini flowers

Giant winter melons 

Loofah! the natural exfoliant

Fresh bamboo

Frogs. . 
Seafood section

There will always be pig

Yangshuo market
China


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